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    Katrina

    • Milk Chocolate Malted Brownies
      Milk Chocolate Malted Brownies with Chocolate Ganache
    • Date Pistachio Praline Tart
      Date Pistachio Praline Tart {vegan, gluten-free}
    • Ideas Post 17: Vote for a Recipe 
    • Easier Chicken and Dumplings
    • Ideas Post 16: Vote for a Recipe
    • Pumpkin Apple Challah
      Pumpkin Apple Challah
    • Ideas Post 15: Vote for a Recipe
    • Lemon yogurt bundt cake
      Lemon Yogurt Bundt Cake
    • Pumpkin cheesecake swirl brownies
      Pumpkin Swirl Cheesecake Chocolate Brownies
    • Ideas Post 14: Vote for a Recipe
    • Chicken pelau | the Tastiest Book
      Chicken Pelau
    • Ideas Post 13: Vote for a Recipe
    • Magic soup
      Magic soup or Split Pea Spinach Stew
    • Deep Dish Apple Pie
      Deep-Dish Apple Pie with Cheddar Crust and Caramel Filling Variations
    • Simple Rye Bread
      Simple Rye Bread
    • Maccheroni alla Chitarra with Rich Meat Ragu
      Maccheroni alla Chitarra ("Guitar String" Spaghetti) with Rich Meat Ragù
    • Mini Chocolate Brownie Cupcakes
      Mini Chocolate Brownie Cupcakes
    • Deep Dish Apple Pie
      Ideas Post 12: Vote for a Recipe
    • Smoky Spicy Eggplant
      Smoky Spiced Eggplant or Baingan Bharta
    • Tomato Thyme Scones
      Tomato Thyme Scones
    • Ideas Post 11: Vote for a Recipe
    • Chai Spice Upside-Down Plum Cake
      Chai Spice Upside-Down Plum Cake {vegan, gluten-free}
    • Winter Citrus-Grain Salad
      Winter Citrus-Grain Salad
    • Frozen Swiss Chocolate Pie
      Frozen Swiss Chocolate Pie

    Posts pagination

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    Meet the Tastiest Book

    profile picture of authorWelcome! I'm Kat. I'm a scientist who loves spending every extra minute in the kitchen. In my free time I'm cooking & baking through all of my cookbooks to discover the ones worth keeping.

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    Fine print:

    The Tastiest Book is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. By following the links on this blog to Amazon and purchasing an item, I may earn a very small percent commission at no cost to you. Any earnings go to supporting my recipe testing. All opinions on this site are my own and no content is brand-sponsored.

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    Welcome to the Tastiest Book! I'm so thrilled you stopped by. I'm cooking (and baking) my way through my cookbook collection, sharing my experience with which recipes worked and which flopped. Meet Kat...

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