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    Katrina

    • Ideas Post 2: Vote for a Recipe
    • Gooey Cinnamon Squares
      Gooey Cinnamon Squares
    • Confetti white chocolate bars
      Confetti White Chocolate Bars
    • Ideas Post 1: Vote for a Recipe
    • Greens Grains Soup
      Greens and Grains Soup
    • Nanaimo Ice Cream Bars
      Nanaimo Ice Cream Bars
    • Chewy Chocolate Chip Cookies
      Chewy Chocolate Chip Cookies
    • Brown Sugar Shortcakes with Strawberries
      Brown Sugar Shortcakes with Mixed Berries and Whipped Cream
    • Dad's Cocoa Cake with a Whiskey Glaze
      Black Cocoa Cake with Butter Whiskey Glaze
    • Avocado Pound Cake
      Avocado Pound Cake
    • Strawberry Supreme Cake | the Tastiest Book
      Strawberry Supreme Cake
    • Detox Apple Cabbage Salad
      Detox Apple Cabbage Salad
    • Raspberry Layer Cake with Nutella Frosting
      Brown Sugar Buttermilk Raspberry Cake with Fudge Frosting
    • Derby Cookies
      Derby Cookies
    • Sweet Potato Coconut Date Rye Muffins
      Sweet Potato Coconut Date Rye Muffins
    • Cucumber Avocado Soup
      Cucumber Avocado Soup
    • Hippie Cake
      Vegan Chocolate Cake aka "Hippie Cake"
    • Millet-Cauliflower Mash
    • Banana Protein Muffins | the Tastiest Book
      Banana Protein Muffins
    • Honey Lavender Scones
      Honey Lavender Scones
    • Sticky Pork Ribs
      Sticky Pork Ribs
    • White Chocolate Chai Cookies
      White Chocolate Chai Cookies
    • Mae's Crescent Cookies
      Mae's Crescent Cookies
    • Brown Butter Blondie
      Brown Butter Blondies with Dates and Dried Cherries

    Posts pagination

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    Meet the Tastiest Book

    profile picture of authorWelcome! I'm Kat. I'm a scientist who loves spending every extra minute in the kitchen. In my free time I'm cooking & baking through all of my cookbooks to discover the ones worth keeping.

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    The Tastiest Book is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. By following the links on this blog to Amazon and purchasing an item, I may earn a very small percent commission at no cost to you. Any earnings go to supporting my recipe testing. All opinions on this site are my own and no content is brand-sponsored.

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    Welcome to the Tastiest Book! I'm so thrilled you stopped by. I'm cooking (and baking) my way through my cookbook collection, sharing my experience with which recipes worked and which flopped. Meet Kat...

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